Fermented pastes and bases give you scratch-made deep flavor at the ready! Learn to make a variety of fabulous ferments, including turmeric root paste, garlic paste, curry paste, pesto base, and whole-leaf herbs and greens.
All ingredients needed to make pastes and bases, and you’ll take home what you make.
We have limited space in our store, so please limit personal items to a small purse or handbag for the time of the workshop.
Meet Your Southern Oregon Coast Hosts
Sheri McGrath is the owner of Mother’s Natural Grocery in Bandon, Oregon. She is passionate about food preservation and the basic from-scratch lifestyle.